Blueberry Pie
8 ingredients
7 steps
Ingredients
- 4 c. blueberries
- 1 Tbsp. lemon juice
- 1/2 tsp. cinnamon
- 1/2 c. granulated sugar
- 1/2 c. light brown sugar
- 2 Tbsp. flour
- 2 tsp. butter
- 2 (9-inch) pie crusts
Directions
-
1Mix sugar, flour and cinnamon.
-
2Mix with blueberries.
-
3Turn into 9-inch crust.
-
4Sprinkle lemon juice and dot with butter.
-
5Put top crust on and pinch edges firmly together.
-
6Prick top with fork and bake at 450° for 10 minutes.
-
7Reduce heat to 350° and bake 30 minutes or until brown.
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