Blueberry Pie

6 ingredients
7 steps

Ingredients

  • 2 cooked pie shells
  • 2 bananas
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. sugar
  • 2 envelopes whipped topping mix
  • 1 can blueberry pie filling

Directions

  1. 1
    Slice bananas (1 to a pie) to cover bottom of baked pie shells.
  2. 2
    Soften cream cheese to room temperature and cream with sugar.
  3. 3
    Prepare whipped topping mix according to package directions.
  4. 4
    Blend together with cream cheese mixture.
  5. 5
    Put in pie shells.
  6. 6
    Top with blueberry pie filling.
  7. 7
    Chill and keep refrigerated.

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