Blueberry Pie
6 ingredients
7 steps
Ingredients
- 2 cooked pie shells
- 2 bananas
- 1 (8 oz.) pkg. cream cheese
- 1 c. sugar
- 2 envelopes whipped topping mix
- 1 can blueberry pie filling
Directions
-
1Slice bananas (1 to a pie) to cover bottom of baked pie shells.
-
2Soften cream cheese to room temperature and cream with sugar.
-
3Prepare whipped topping mix according to package directions.
-
4Blend together with cream cheese mixture.
-
5Put in pie shells.
-
6Top with blueberry pie filling.
-
7Chill and keep refrigerated.
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