Blueberry Pie Cups

3 ingredients
5 steps

Ingredients

  • 4 gingersnaps, divided
  • 1/2 cup blueberry pie filling
  • 1 JELL-O Vanilla Pudding Snack

Directions

  1. 1
    Crumble 1 cookie into the bottom of each of 2 microwaveable dessert dishes.
  2. 2
    Top each with blueberry pie filling, half of the pudding and an additional crumbled cookie.
  3. 3
    Microwave on HIGH 45 sec.
  4. 4
    or until warmed.
  5. 5
    Serve immediately.

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