Blueberry Salad

9 ingredients
4 steps

Ingredients

  • 2 pkg. grape gelatin
  • 2 c. hot water
  • 1 (20 oz.) can crushed pineapple
  • 1 can blueberry pie filling
  • 1/2 c. sugar
  • 1 (8 oz.) pkg. cream cheese
  • 1/2 pt. sour cream
  • 1/2 c. chopped nuts
  • 1 tsp. vanilla

Directions

  1. 1
    Combine grape gelatin and hot water.
  2. 2
    Stir to dissolve.
  3. 3
    Add crushed pineapple with juice and blueberry pie filling to gelatin mixture.
  4. 4
    Pour into a 13 x 9-inch pan and chill in refrigerator until set.

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