Blueberry Swirl
7 ingredients
2 steps
Ingredients
- 2 sticks butter
- 2 c. flour
- 1 c. pecans, chopped
- 1 (8 oz.) pkg. cream cheese
- 3 c. confectioners sugar
- 8 oz. Cool Whip
- 1 (1 lb. 5 oz.) can blueberry pie filling
Directions
-
1Blend butter, flour and pecans.
-
2Press into a 9 x 12-inch pan. Bake at 350° for 25 minutes.
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