Blueberry White Chocolate Bars

8 ingredients
4 steps

Ingredients

  • 1-1/2 cup Flour
  • 3/4 cups Brown Sugar
  • 3/4 cups Butter
  • 1 teaspoon Baking Soda
  • 2 cups Blueberries, Frozen (you Can Substitute Raspberries, Strawberries, Etc,)
  • 1/4 cups Water
  • 2 Tablespoons Cornstarch
  • 3/4 cups White Chocolate Chips

Directions

  1. 1
    Heat oven to 350°F. Mix flour, sugar, butter, and baking soda together. Press into ungreased 9 x 13 inch baking pan. Bake 15 minutes.
  2. 2
    Mix blueberries, water and cornstarch in a 1-quart saucepan. Heat to boiling, stirring constantly. Boil and stir 1 minute. Cool for 5 minutes.
  3. 3
    Sprinkle white chocolate chips over crust. Spoon fruit mixture over white chocolate chips. Return to oven and bake 20 minutes longer.
  4. 4
    Let cool and cut into bars.

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