Bob's Beef Jerky

8 ingredients
7 steps

Ingredients

  • 1/2 cup dark soy sauce
  • 2 tbsp. Worcestershire sauce
  • 1 tsp. accent flavor enhancer, found in spice section of supermarkets/walmart
  • 1/2 tsp. onion powder
  • 1/2 tsp. garlic powder
  • 1/4 tsp. ground ginger
  • 1/4 tsp. ground Chinese five spice
  • 3 lb. eye of round sliced in 1/8 inch thick across grain

Directions

  1. 1
    Blend all ingredients except beef in small bowl.
  2. 2
    Dip each piece of beef in marinade, coating well.
  3. 3
    Place in medium bowl.
  4. 4
    Pour remaining marinade over top of beef.
  5. 5
    Cover and refrigerate over night.
  6. 6
    Place the strips of beef in food dehydrator trays and dehydrate for 8-10 hours.
  7. 7
    Oven method: place on cookie sheets, put oven temperature on 200 degrees with oven door cracked open for about 6 hours

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