BOCA Tacos

5 ingredients
3 steps

Ingredients

  • 2 cups frozen BOCA Veggie Ground Crumbles
  • 3/4 cup chunky mild salsa
  • 1/4 tsp. chili powder
  • 1/4 tsp. ground cumin
  • 6 flour tortillas (8 inch)

Directions

  1. 1
    Cook all ingredients except tortillas in nonstick skillet on medium heat 8 to 10 min.
  2. 2
    or until crumbles are cooked through (160 degrees F), stirring occasionally.
  3. 3
    Spoon onto tortillas; roll up.

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