Bohunk Slop

8 ingredients
2 steps

Ingredients

  • 1 lb. potatoes, peeled and sliced
  • 1 small can corn
  • 1 small can peas
  • 1/2 c. onion
  • 1 Tbsp. butter
  • 1/2 can milk
  • 1 can cream of mushroom soup or cream of chicken soup
  • salt and pepper to taste

Directions

  1. 1
    Fry potatoes until almost done.
  2. 2
    Add rest of ingredients. Turn heat to medium-low; cook 10 more minutes.

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