Boil Up

Name: Boil Up
Ingredients: 2 (4-inch) pieces salted cod fish, dry; 2 pounds yellow sweet potatoes, peeled, and cut into 2-inch chunks; 2 green plantains, peeled and halved; 6 green bananas (leave the peel on)

4 ingredients

5 steps

Ingredients

2 (4-inch) pieces salted cod fish, dry
2 pounds yellow sweet potatoes, peeled, and cut into 2-inch chunks
2 green plantains, peeled and halved
6 green bananas (leave the peel on)

Directions

1

Fill a large stock pot half way with cold water, and bring it to a boil.
2

Add the salted codfish, and cook for 10 minutes.
3

Then add the yams, plantains, and the bananas.
4

Bring all back to a hard boil, then reduce to a gentle boil until everything is tender, about 30 to 35 minutes.
5

Hold in the water until ready to serve, peel the bananas before serving.