Boiled Apple Dumpling

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. brown sugar
  • 2 c. hot water
  • 2 Tbsp. butter
  • 2 1/2 c. sliced apples
  • 1 c. flour
  • 1/4 tsp. salt
  • 1 tsp. baking powder
  • 3/4 c. milk or cream

Directions

  1. 1
    Cook apples in sugar, water and butter until soft.
  2. 2
    Make dough of flour, salt, baking powder and milk.
  3. 3
    Mix well.
  4. 4
    Drop into cooked apples by small spoon and cook 20 minutes.

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