Boiled Coffee

Name: Boiled Coffee
Ingredients: 10 tablespoons medium-ground full-flavored coffee; 10 cups cold water (preferably filtered); 5 empty eggshells, crushed

3 ingredients

2 steps

Ingredients

10 tablespoons medium-ground full-flavored coffee
10 cups cold water (preferably filtered)
5 empty eggshells, crushed

Directions

1

Bring all ingredients to a full boil in a large nonreactive saucepan, partially covered, then simmer, tightly covered, 5 to 7 minutes.
2

Let stand, covered, off heat until grounds settle, about 2 minutes. Carefully strain through a fine-mesh sieve into a pot.

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