Boiled Custard

4 ingredients
5 steps

Ingredients

  • 1 qt. whole milk
  • 1/2 c. sugar
  • 4 eggs, beaten
  • 1 tsp. vanilla or dash of nutmeg

Directions

  1. 1
    Combine milk and sugar; scald over hot water.
  2. 2
    Beat eggs well. Add a bit of hot milk mixture; blend well.
  3. 3
    Return to double boiler and cook over low heat until mixture coats.
  4. 4
    Remove.
  5. 5
    Add vanilla or nutmeg.

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