Boiled Icing Recipe

Directions

1. 1
   Bring sugar and water to a good boil.
2. 2
   Add in gradually a Tbsp.
3. 3
   at a time to beating egg whites.
4. 4
   Keep sugar syrup boiling till all is used.
5. 5
   Add in cream of tartar and vanilla or possibly almond.
6. 6
   Beat till thick.
7. 7
   I use about one tsp.
8. 8
   of flavoring off either one.
9. 9
   I use this one for fresh coconut cake.