Boiled Rice Pudding Recipe

7 ingredients
7 steps

Ingredients

  • 3/4 c. rice
  • 1 quart. water (4 c.)
  • 1/4 teaspoon salt
  • 1 quart. & 2 c. lowfat milk
  • 1 c. sugar
  • 3 Large eggs
  • 1 teaspoon vanilla

Directions

  1. 1
    Boil together rice, water and salt.
  2. 2
    Boil till water is just about absorbed and rice is fluffy.
  3. 3
    Add in 1 qt and 1 c. (5 c.) lowfat milk and sugar.
  4. 4
    Let boil till it thickens.
  5. 5
    Beat Large eggs and add in 1 c. lowfat milk and vanilla.
  6. 6
    Fold the egg mix into the rice.
  7. 7
    Chill.

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