Bok Choy Toss
5 ingredients
1 steps
Ingredients
- 1 head bok choy, thinly sliced
- 3 medium tomatoes, seeded and chopped
- 1 yellow summer squash, quartered and sliced
- 1/4 cup orange ginger vinaigrette
- 2 tablespoons sesame seeds, toasted
Directions
-
1In a large bowl, combine the bok choy, tomatoes and squash. Drizzle with dressing and toss to coat. Sprinkle with sesame seeds. Serve immediately.
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