Bologna Gravy

4 ingredients
6 steps

Ingredients

  • 4 to 6 slices bologna, cut in pieces
  • milk
  • salt and pepper to taste
  • 2 Tbsp. flour

Directions

  1. 1
    Fry bologna in oil until lightly browned.
  2. 2
    Add flour, salt and pepper.
  3. 3
    Stir until slightly brown.
  4. 4
    Add milk gradually, stirring constantly, until thick.
  5. 5
    Cook 1 to 2 minutes.
  6. 6
    Serve over bread.

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