Cheese Cake

11 ingredients
4 steps

Ingredients

  • 4 eggs
  • 1 small carton Ricotta cheese (1 lb.)
  • 2 (8 oz.) pkg. cream cheese
  • 1 1/2 c. sugar
  • 1 Tbsp. lemon juice
  • 1 Tbsp. vanilla
  • 1/4 c. or 4 Tbsp. butter
  • 3 Tbsp. cornstarch
  • 3 Tbsp. flour
  • 1 pt. sour cream
  • graham cracker crumbs

Directions

  1. 1
    At slow speed, in mixer, add cream cheese, Ricotta cheese and sugar.
  2. 2
    Blend well, then add 4 eggs (one at a time).
  3. 3
    Mix well. Add vanilla, lemon juice, cornstarch, flour and butter.
  4. 4
    At end, fold in pint of sour cream.

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