Bologna Stack

4 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. sliced bologna
  • 1 (8 oz.) pkg. cream cheese, softened
  • Lea & Perrins to taste
  • lemon juice to taste

Directions

  1. 1
    Mix cream cheese and seasonings together well.
  2. 2
    Spread between layers of bologna to make a stack.
  3. 3
    Place whole stack on serving dish.
  4. 4
    Can be garnished with broccoli flowerets, etc.
  5. 5
    Serve with crackers large enough to accomodate a slice from the stack.

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