Bombay Celery Sticks

4 ingredients
4 steps

Ingredients

  • 2 oz. cream cheese, softened
  • 3 Tbsp. chopped, salted peanuts
  • 1 Tbsp. chopped chutney
  • 8 ribs (8 inches each) celery

Directions

  1. 1
    In a small bowl, mix cream cheese, peanuts and chutney until well blended.
  2. 2
    Stuff each rib of celery with 1 tablespoon of cheese mixture.
  3. 3
    Cover and chill.
  4. 4
    Cut into 2-inch pieces.

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