Bootlegger Beans

6 ingredients
2 steps

Ingredients

  • 3 strips bacon
  • 1 medium onion
  • 2 Tbsp. brown sugar
  • 2 Tbsp. vinegar
  • 1/2 c. catsup
  • 2 cans pork and beans

Directions

  1. 1
    Fry bacon in iron skillet.
  2. 2
    Brown onion in bacon grease. Crumble bacon and add all ingredients in skillet, keeping grease. Bring to a boil and simmer until thick.

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