Jambalaya

8 ingredients
1 steps

Ingredients

  • 1 (10 1/2 oz.) can cream of mushroom soup
  • 1 can water
  • 2 Tbsp. Worcestershire sauce
  • 1 lb. Polish sausage
  • 1 c. uncooked rice
  • 1 medium chopped onion
  • 1/4 c. chopped green pepper
  • 1 1/2 stalks chopped celery

Directions

  1. 1
    Combine ingredients; bake in greased 2-quart casserole pan. Bake at 350° for 1 hour or until rice is done.

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