Boozy Dried Fruit

3 ingredients
1 steps

Ingredients

  • 175 grams (1 1/2 cups) mixed dried fruit of your choice, chopped 1/4-inch (e.g. a mixture of dark and golden raisins, dried figs, apricots, and cranberries)
  • 50 grams (1/3 cup) candied lemon or orange peel (or more dried fruit), chopped 1/4-inch
  • 75 grams (1/4 cup plus 1 tablespoon) light or dark rum or apple juice

Directions

  1. 1
    Add dried fruit and candied citrus to a medium bowl, drizzle with the rum (or apple juice), and stir to combine. Cover with a plate and set aside overnight, stirring a few times in between. In the morning, all liquid should be absorbed.

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