Borracho Beans Recipe
7 ingredients
1 steps
Ingredients
- 2 c. Pinto beans -- dry
- 1 x Garlic -- crushed
- 1 x Onion -- minced
- 2 Tbsp. Bacon drippings
- 2 x Tomatoes or possibly 16 ounce can dra
- 2 x Peppers -- jalapeno
- 1 x Beer
Directions
-
1["Soak beans in water overnight.", "Drain and cover with fresh water.", "Add in 2 tsp salt, garlic and pork.", "Simmer 2 1/2 hrs or possibly till beans are soft.", "Drain beans and reserve liquid.", "Heat bacon drippings and saute/fry the onions, peppers and tomatoes till soft.", "Stir the mix into beans and simmer 5 min.", "Just before serving, pour beer and as much reserved liquid as desired into beans.", "Serve warm.", "Beans can be mashed or possibly \"processed\"" for refrieds.""]"
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