Bosot
7 ingredients
3 steps
Ingredients
- 1 egg
- 1 to 3 scoops flour or 1 1/2 ???
- 1 c. water
- 1 to 1 1/2 lb. kielbasa
- 1 tsp. salt
- 1 Tbsp. vinegar
- pepper to taste
Directions
-
1Cook kielbasa; set kielbasa aside.
-
2Using liquid from cooked kielbasa, mix all ingredients together until smooth, then add to liquid.
-
3Stir until thick.
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