Boston Cookies

9 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1/2 tsp. cinnamon
  • 1/4 tsp. baking soda
  • dash of salt
  • 1/4 c. butter or margarine, softened
  • 1/2 c. sugar
  • 1 egg, well beaten
  • 1/2 c. chopped nuts (your choice)
  • 1/2 c. raisins

Directions

  1. 1
    Stir together flour, cinnamon, baking soda and salt; set aside.
  2. 2
    In medium bowl, cream butter and gradually add sugar, creaming well.
  3. 3
    Beat in egg.
  4. 4
    Thoroughly blend in flour mixture. Stir in nuts and raisins.
  5. 5
    Drop by teaspoonfuls 1-inch apart on greased cookie sheet.
  6. 6
    Bake at 350° for 10 to 12 minutes or until delicately brown.

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