Boston Cream Pie

7 ingredients
5 steps

Ingredients

  • 2 eggs
  • 1 1/2 tsp. baking powder
  • 1/8 tsp. salt
  • 1/2 tsp. vanilla
  • 1 c. flour
  • 3/4 c. sugar
  • 1/2 c. boiling milk

Directions

  1. 1
    Add egg yolks to stiffly beaten egg whites and gradually add flour, baking powder and sugar.
  2. 2
    Add hot milk very slowly.
  3. 3
    Add vanilla.
  4. 4
    Bake in layer cake pan 35 minutes at 350°.
  5. 5
    When cool, split and put between layers Cream Filling.

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