Boston Cream Pie

Directions

1. 1
   Cream margarine, vanilla and sugar well.
2. 2
   Beat in eggs.
3. 3
   Sift together flour, baking powder and salt.
4. 4
   Beat in alternately with milk.
5. 5
   Pour into a greased 9-inch round pan.
6. 6
   Bake at 350° for 30 minutes or until done.
7. 7
   Cool 10 minutes.
8. 8
   Remove from pan.