Boston Creme Cherry Pie
7 ingredients
5 steps
Ingredients
- 2 graham cracker crusts
- 4 oz. Philadelphia cream cheese
- 1 c. crushed walnuts
- 1 c. sugar
- 1 tub Cool Whip
- 1/2 tsp. vanilla
- 2 cans dark cherry pie filling
Directions
-
1Cream the cheese, vanilla, sugar and nuts.
-
2Then pour into prepared crust (dust crust lightly with egg white; bake at 350° for 3 minutes.)
-
3Bake for 10 to 12 minutes, until lightly brown. Let cool.
-
4Add cherries; let cool in refrigerator.
-
5Top with Cool Whip and serve!
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