Boston Market Cornbread

6 ingredients
6 steps

Ingredients

  • 2 (8 1/2 ounce) boxes Jiffy corn muffin mix
  • 1 (18 ounce) box butter recipe cake mix
  • 5 eggs
  • 2/3 cup milk
  • 1 1/3 cups water
  • 1/2 cup butter (softened)

Directions

  1. 1
    Preheat oven to 350 degrees F and mix all dry ingredients.
  2. 2
    Add remaining ingredients and mix well.
  3. 3
    Pour into greased cupcake pans or mini loaf pans.
  4. 4
    Bake 30 minutes or until golden brown on top and a toothpick inserted in the middle comes out clean.
  5. 5
    Allow to cool slightly in the pan (until pulls away from side a bit).
  6. 6
    Remove from pan and serve warm.

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