Bottoms Up Cake
6 ingredients
7 steps
Ingredients
- 1 can Pillsbury ready to spread chocolate fudge frosting supreme
- 1 c. chopped walnuts
- 1 pkg. Pillsbury Plus devil's food cake mix
- 1 1/4 c. water
- 1/3 c. oil
- 3 eggs
Directions
-
1Heat oven to 350°.
-
2Grease and flour 13 x 9-inch pan.
-
3Spread frosting into bottom of prepared pan.
-
4Sprinkle nuts over frosting.
-
5In large bowl, blend cake mix, water, oil and eggs until moistened.
-
6Beat 2 minutes at highest speed.
-
7Pour batter over frosting in pan.
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