Bottoms Up Cake

6 ingredients
7 steps

Ingredients

  • 1 can Pillsbury ready to spread chocolate fudge frosting supreme
  • 1 c. chopped walnuts
  • 1 pkg. Pillsbury Plus devil's food cake mix
  • 1 1/4 c. water
  • 1/3 c. oil
  • 3 eggs

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease and flour 13 x 9-inch pan.
  3. 3
    Spread frosting into bottom of prepared pan.
  4. 4
    Sprinkle nuts over frosting.
  5. 5
    In large bowl, blend cake mix, water, oil and eggs until moistened.
  6. 6
    Beat 2 minutes at highest speed.
  7. 7
    Pour batter over frosting in pan.

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