Bourbon Balls
7 ingredients
1 steps
Ingredients
- 1-1/2 cup Vanilla Wafers, Coarsely Crumbled
- 1-1/3 cup Pecans, Chopped
- 1/3 cups Bittersweet Chocolate Chips
- 1-1/4 cup Confectioners Sugar, Divided
- 1-1/2 Tablespoon Unsweetened Cocoa Powder
- 2-1/2 Tablespoons Dark Corn Syrup
- 1/3 cups Makers Mark Bourbon
Directions
-
1["In a food processor, process the crumbled wafers, pecans and chocolate chips until ground to a powder. Add 3/4 cup of the confectioner's sugar and the cocoa powder. Process until evenly incorporated.", "With the motor running, add the corn syrup and bourbon through the feed tube. Process until just well blended.", "Let mixture stand for 5 to 10 minutes to firm up slightly.", "With kitchen gloves on or lightly greased hands, shape mixture into 1\" balls and place on waxed paper.""
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