Bourbon Chicken
7 ingredients
4 steps
Ingredients
- 4 chicken breasts
- 4 fl. oz. soy sauce
- 1/2 cup brown sugar
- 1/2 tsp. garlic powder
- 1 tsp. ginger
- 2 tbsp. onion flakes
- 3/8 cup bourbon
Directions
-
1Mix all marinade ingredients and pour over chicken.
-
2Marinate overnight.
-
3Bake at 325F, basting frequently for 1-1/2 hours or until well browned.
-
4If you double the recipe make sure that the chicken is in a single layer.
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