Bourbon Dogs

6 ingredients
2 steps

Ingredients

  • 1 1/4 c. ketchup
  • 1/4 c. onion, chopped
  • 2 lb. mini hot dogs or regular dogs, cut in pieces
  • 3/4 c. brown sugar
  • 1/2 tsp. dry mustard
  • 1/2 c. bourbon (more if desired)

Directions

  1. 1
    Mix together and heat in crock-pot for at least one hour before serving.
  2. 2
    May cook longer to increase flavor.

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