Bow Tie Pasta

3 ingredients
4 steps

Ingredients

  • 16 oz. uncooked bow ties pasta
  • 1 bag Birds Eye frozen vegetables (broccoli, cauliflower and carrots)
  • 1 c. Italian, creamy or favorite salad dressing

Directions

  1. 1
    Cook pasta until done.
  2. 2
    Cook vegetables until tender.
  3. 3
    Drain pasta and vegetables.
  4. 4
    Combine pasta and vegetables with dressing; chill and serve.

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