Bow Tie Pasta
3 ingredients
4 steps
Ingredients
- 16 oz. uncooked bow ties pasta
- 1 bag Birds Eye frozen vegetables (broccoli, cauliflower and carrots)
- 1 c. Italian, creamy or favorite salad dressing
Directions
-
1Cook pasta until done.
-
2Cook vegetables until tender.
-
3Drain pasta and vegetables.
-
4Combine pasta and vegetables with dressing; chill and serve.
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