Boy Scout Potatoes
6 ingredients
4 steps
Ingredients
- 1 bag hash browns
- 1 pt. sour cream
- 8 oz. shredded American cheese
- 1 can cream of mushroom soup
- 1/4 lb. melted butter
- 1 medium onion, chopped
Directions
-
1Mix potatoes, mushroom soup, sour cream and onion all together.
-
2Place in 9 x 13-inch pan.
-
3Top with melted butter and cheese.
-
4Bake at 350° for 1 hour.
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