Braciola

Directions

1. 1
   Mince
2. 2
   garlic
3. 3
   and parsley together; add to this grated cheese,
4. 4
   salt
5. 5
   and pepper to
6. 6
   taste.
7. 7
   On each slice of steak spread mixture.
8. 8
   Add strips of meat fat if desired.
9. 9
   Roll each slice
10. 10
    and secure with
11. 11
    toothpicks.
12. 12
    Brown
13. 13
    in
14. 14
    pan.
15. 15
    Add to tomato
16. 16
    sauce and let simmer until sauce is done.
17. 17
    When tomato sauce
18. 18
    is
19. 19
    not being used, add chopped onion and white wine to Braciola; simmer until tender.