Braided Cherry Pie Bread

Directions

1. 1
   Sprinkle confectioners sugar on parchment paper and roll out dough sheet on top.
2. 2
   Add cherry pie filling to middle of dough sheet.
3. 3
   Cut 1inch strips on the edges
4. 4
   Cross the strips over each other until you get halfway then start at the other end
5. 5
   Bake at 350 for 25 minutes or until Brown on top.
6. 6
   Be careful removing from the baking sheet it does stick a little.
7. 7
   Serve with ice cream.