Bran Bread

7 ingredients
10 steps

Ingredients

  • 4 c. flour
  • 1 pkg. yeast
  • 1 1/2 Tbsp. shortening
  • 1 tsp. salt
  • 3 or 4 Tbsp. sugar
  • 1 c. Kellogg's All-Bran
  • 1 c. lukewarm water

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Add 1 tablespoon sugar.
  3. 3
    Set aside for 5 minutes.
  4. 4
    Add to sifted flour and mix well.
  5. 5
    Add All-Bran.
  6. 6
    Let rise until doubled in bulk.
  7. 7
    Brush top with melted butter.
  8. 8
    Punch down and let rise again.
  9. 9
    Roll dough for 3 (5 x 9-inch) pans and let rise.
  10. 10
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

Nutritional yeast

Nutritional yeast

NOVA 1
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
Nutritional yeast flakes fortified gluten vegan free no ngo

Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Shortening powder

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Dinner rolls, yeast

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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