Bran Muffins

11 ingredients
5 steps

Ingredients

  • 2 c. Bran Bud cereal
  • 2 c. boiling water
  • 2 c. plus 2 Tbsp. shortening or oil
  • 2 c. sugar
  • 1 qt. milk
  • 5 tsp. baking soda
  • 5 c. All-Bran cereal
  • 4 eggs, beaten
  • 5 c. flour
  • 1 tsp. salt
  • 1 c. raisins

Directions

  1. 1
    Add first 3 three ingredients, mix well.
  2. 2
    Then add rest of ingredients; mix all together.
  3. 3
    Bake at 400° for 15 minutes.
  4. 4
    Bake some and store rest of batter in refrigerator.
  5. 5
    Will last for 6 weeks.

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