Bran Muffins

8 ingredients
7 steps

Ingredients

  • 5 c. flour
  • 3 c. sugar
  • 5 tsp. baking soda
  • 2 tsp. salt
  • 1 (15 oz.) box Raisin Bran
  • 1 qt. buttermilk
  • 4 eggs
  • 1 c. vegetable oil

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Mix all dry ingredients in a large bowl.
  3. 3
    Add buttermilk, eggs and oil.
  4. 4
    Mix until all dry ingredients are wet.
  5. 5
    Line muffin tins (for as many muffins that you want).
  6. 6
    Half fill with batter.
  7. 7
    Bake for 15 minutes.

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