Bran Muffins

10 ingredients
4 steps

Ingredients

  • 2 Tbsp. oil
  • 1/4 c. sugar
  • 1 egg
  • 1 c. sour milk
  • 1/2 c. raisins and nuts or diced, dried peaches
  • 3 Tbsp. molasses
  • 2 c. All-Bran
  • 1 tsp. baking powder
  • 1/2 tsp. soda
  • 1 c. flour

Directions

  1. 1
    Beat egg slightly; add sour milk.
  2. 2
    Soak All-Bran in this for 20 minutes.
  3. 3
    Add other ingredients.
  4. 4
    Bake 15 minutes at 400°. Makes 12 muffins.

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