Bran Muffins

Directions

1. 1
   Mix together flour, sugar, salt and soda and add to Raisin Bran cereal in large mixing bowl.
2. 2
   Mix together eggs, oil and buttermilk.
3. 3
   Add to dry ingredients and mix well by hand, just until all ingredients are moistened.
4. 4
   Fill greased muffin tins 2/3 full.
5. 5
   Bake at 400° for 20 to 25 minutes.
6. 6
   Unused batter may be stored in refrigerator for several weeks.
7. 7
   Makes 72.