Bran Muffins
10 ingredients
4 steps
Ingredients
- 4 eggs, beaten
- 1 qt. buttermilk
- 5 tsp. baking soda
- 3 c. sugar
- 5 c. unsifted flour
- 1 c. vegetable oil
- 2 tsp. salt
- 2 tsp. vanilla
- 1 tsp. each: cinnamon, nutmeg and cloves
- 1 (15 oz.) box Raisin Bran flakes
Directions
-
1Mix all ingredients.
-
2Bake at 400° for 15 minutes.
-
3Yields 6 dozen.
-
4Mixture keeps in refrigerator for up to 6 weeks.
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