Bran Muffins

Ingredients

• 1.5 cups wheat bran cereal (All-Bran)
• 1 cup whole milk
• 1 stick butter, melted
• 1.25 cups all-purpose flour
• 1 tablespoon baking powder
• .5 teaspoons salt
• 1 egg, beaten
• .5 cups diced dried figs or dried fruit of your choice
• ,5 cups toasted chopped pecans or walnuts
• .5 cups honey or brown sugar