Bran Muffins

9 ingredients
6 steps

Ingredients

  • 2 12 cups cooking natural bran
  • 78 cup sour milk
  • 1 egg
  • 14 cup shortening, melted
  • 23 cup molasses
  • 1 cup sifted flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 12 cup raisins or 12 cup chopped dates

Directions

  1. 1
    Soak bran in milk, add beaten egg, melted shortening, and Fancy Molasses.
  2. 2
    Combine sifted dry ingredients with raisins or dates.
  3. 3
    Pour wet ingredients into dry ingredients and stir only until flour is moistened.
  4. 4
    Spoon mixture into well-greased muffin pans.
  5. 5
    Bake at 400F for about 20 minutes.
  6. 6
    Serve Hot.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Natural ice cream

D NOVA 4

The Madelaine Chocolate Company, All Natural Dark Chocolate Gift Stick

Madelaine Chocolate Novelties

Sour & Fruity Candy

Innovative Candy Concepts

C NOVA 4

Cooking Spinach

Ocean Mist

A
Sour Fruit Gummies

Sour Fruit Gummies

Candy Crush

E NOVA 4
Mister Natural - Chabacano Deshidratado

Mister Natural - Chabacano Deshidratado

Mister Natural

D

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Olive oil cooking spray

B NOVA 4

Cooking spray, butter

B NOVA 4

Whole wheat grain and wheat bran flakes with raisins, raisin bran

D NOVA 3

Organic pretzel sticks, oat bran

D NOVA 3

More Recipes to Try

Egg Salad Breakfast Muffins

7 ingredients

Taco Bake

5 ingredients

White Buttercream Icing

7 ingredients

Lemon and Herb Rub

6 ingredients

REALLY DELICIOUS Vermicelli rice with stuffed zucchini

16 ingredients

Chicken Cordon Bleu Pasta Dinner

9 ingredients

Pear and Cantaloupe Mostarda

1 ingredient

Sausage Potato Dinner

7 ingredients

Ushio-jiru: My Favorite Clear Soup

7 ingredients

Aubergine Custard Gratin Recipe

1 ingredient

Chocolate Cupcakes

14 ingredients

Eggnog Popcorn Balls Recipe

10 ingredients