Bran Muffins

8 ingredients
2 steps

Ingredients

  • 1 cup flour, all-purpose
  • 2 cups bran
  • 1/4 cup cornmeal
  • 1 teaspoon salt
  • 1 1/4 cups milk, skim
  • 1/2 cup molasses
  • 1 teaspoon baking soda dissolved in water
  • 1 cup raisins, seedless optional

Directions

  1. 1
    Mix all ingredients together and pour into a muffin tin, using either nonstick pan or paper liners.
  2. 2
    Bake 325F for 25 min.

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