Bran Muffins

8 ingredients
3 steps

Ingredients

  • 1 cup white flour
  • 2 cups natural bran
  • 14 cup cornmeal
  • 1 teaspoon salt
  • 1 14 cups skim milk
  • 12 cup molasses
  • 1 teaspoon baking soda
  • 1 cup raisins (optional)

Directions

  1. 1
    Dissolve baking soda in milk.
  2. 2
    Mix all ingredients together and pour into a muffin tin, using either nonstick pan or paper liners.
  3. 3
    Bake 325F for 25 minute.

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