Bran Muffins

8 ingredients
5 steps

Ingredients

  • 1 cup miller's natural bran
  • 34 cup flour
  • 34 teaspoon salt
  • 14 cup brown sugar
  • 12 teaspoon baking soda
  • 34 cup buttermilk
  • 1 egg
  • 14 cup vegetable oil

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Make a well in the center and pour in liquids.
  3. 3
    Mix only long enough to wet all dry ingredients.
  4. 4
    Pour into 18 greased and floured muffin cups.
  5. 5
    Bake at 400 for 15 minutes.

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