Bran Muffins
9 ingredients
8 steps
Ingredients
- 2 c. Nabisco 100% Bran, mixed with 2 c. boiling water
- 1 heaping c. Crisco
- 2 c. sugar
- 4 eggs
- 1 qt. buttermilk
- 5 c. flour
- 5 tsp. soda
- 1 tsp. salt
- 4 c. Kellogg's All-Bran
Directions
-
1Mix Nabisco 100% Bran with boiling water; set aside.
-
2Cream Crisco, sugar and eggs; then add buttermilk.
-
3Add water/bran mixture.
-
4Sift flour with soda and salt; add to mixture.
-
5Add All-Bran.
-
6Bake in greased muffin tins at 400° for 20 to 25 minutes.
-
7Large muffins will take longer.
-
8This recipe makes 1 gallon and will keep several weeks in refrigerator.
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